Camp Chef Southwest Mesquite Premium Hardwood Pellets

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About This Item

Enjoy the smoky, earthy flavor of the Camp Chef® Southwest Mesquite Premium Hardwood Pellets. Made with 100% natural, virgin hardwood, these pellets burn hot and very dry for easier temperature control during cooking with less ash. Mesquite pellets add a delicious, Southwest earthy flavor to your favorite red meats and poultry.

FEATURES:

  • Natural food grade pellets for use with pellet grills and smokers
  • Unique, pure virgin hardwood make delivers a consistent cook
  • Adds a strong, earthy flavor with a smoky taste
  • Pairs well with red meats and poultry
  • 20 lb. bag
  • Made with 100% natural, virgin hardwood; no fillers
  • Made from premium hardwood
  • No added oils, harmful chemicals or binders
  • Ultra-low moisture content for a very dry, hot burn
  • Hotter burning pellets help maintain temperature while eliminating unwanted ash and over burning
  • Made in the USA
  • Model # PLMQ
  • Camp Chef
  • Brand : Camp Chef
  • Country of Origin : United States of America
  • DSG Pro Tips
Product WarningWARNING: This product can expose you to chemicals including wood dust, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
  • Web ID: 16CCFUMSQTBBQPLLTCFP
  • SKU: 16451016
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REVIEWS

4.9
100%
Recommended

23 Reviews

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Charwood Hickory Pellets

These pellets are so good. Good for flavor and very good at keeping everything consistent.

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Great Pellets Great Price

[This review was collected as part of a promotion.] I bought the mesquite, apple, hickory and cherry. Price was really good and the pellets seemed to burn great, put out a decent smoke.

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Pellets

[This review was collected as part of a promotion.] I have been using Camp Chef brand pellets, almost exclusively, for 4 years. They are always fresh, dry, and produce excellent smoke. If you want the best result, use the best pellets.

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Great Pellets / Great Price

Started using Camp Chef pellets in my Trager grill about 2 years ago. For chicken and pork I like the hickory blend best .. highly recommend them!

The Magic Is In The Blend

As a pitmaster, this is my go to choice for our smoker. The Blend is versatile for the meals we love to prepare. It adds a nice smoke flavor to meats and cheeses. Our who come to our. Cookouts rave about the sweet smoke flavor to our ribs. Keep it natural!

Read All Reviews (23)