Ooni Koda 2 Pro Pizza Oven

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About This Item

Specs:

  • Dimensions: 26.85” x 25.67” x 15.47”
  • Weight: 66 lbs.
  • Pizza stone size: 0.8” thick


Features:

  • 18” gas powered outdoor pizza oven
  • A new and improved version of ooni’s best-selling Koda 12 and 16 pizza ovens
  • Provides advanced G2 Gas Technology™ patent-pending tapered flame gas burner system delivers 420% better heat distribution, eliminating hot and cold spots for better, easier cooking
  • Pizza stone reheats 25% quicker and faster for even cooking
  • Koda 2 Pro offers a bigger 18” cooking stone with a 33% larger capacity and a huge range of temperatures from 320°F, to 950°F so you can cook everything from steaks to roast spatchcock chicken
  • The Bluetooth-enabled Ooni Connect™ Digital Temperature Hub is front-mounted to provide real-time ambient temperature and food probe readings, connected to your phone to receive alerts to ensure a perfect cook every time
  • Plug and play design lets you set-up the oven in minutes and zero-effort clean-up through pyrolytic cleaning
  • Oven body is designed with powder-coated Carbon steel, with aluminum internal base and legs
  • Pizza stone is designed with cordierite stone


  • Brand : Ooni
  • Country of Origin : Imported
  • Web ID: 25ESLUKD2PRXXXXXXCFP
  • SKU: 26905541

REVIEWS

4.6

69 Reviews

Images

Koda 2 Pro

Absolutely fantastic oven, so easy to use and very controllable

Best Pizza Oven. I Love It So Much

[This review was collected as part of a promotion.] I am absolutely in love with the Ooni Koda 2 pizza oven. It makes a fabulous pizza but it isn't just for pizza. I've made naan in this little workhorse many times. And it turns out perfect. The temperature control really adds a lot to this. It makes it a piece of cake to use. I think I've used it twice a week since we got it at least. A few tips for use. First keep it covered and protected. Make sure it's out of the elements and treat it like the high end product that it is. Second be patient. Let it get to full temp before using it. Treat your stones with respect and don't handle them roughly. Clean after each use after they've cooled down completely. And you will need a very strong fireproof table to hold this oven. It has quite a heft to it. A flimsy table just won't do for this.

Pizza

I had the Ooni 12” oven and it worked great then up graded to Koda 2 pro gas and a whole new world opened up. love the size difference and the even heat this oven puts out. Turn the pizza once and done !

Great Pizza

[This review was collected as part of a promotion.] First time ever making my own pizza in a pizza oven. It was extremely easy to use. The pizza was incredible. We took the oven camping with his and it was so easy to travel with and set up. The oven is sleek and well made. My family will be enjoying this pizza oven for years to come.

Great Pizza Oven

[This review was collected as part of a promotion.] The Ooni Koda 2 Pro is awesome. It’s solid and well made, and it’s really simple to use. I’m still learning how to get everything just right with my pizza doughs, but the results are always tasty. It cooks fast and the pizza is restaurant quality in my opinion. I like that I can cook more than just pizza, like steaks, chicken or veggies. I use a temp gun because I haven’t set up the built-in gauge yet. It's a bit heavy, but easy enough to move if you take the stones out. I’m really happy with my Ooni.

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