This rub lives up to its name—"Anything" really means everything. Whether it's chicken, pork, beef, veggies, or even popcorn, the flavor hits just right. It has a balanced blend of sweet, smoky, and savory that works as a standalone rub or a flavor boost in marinades. The texture is great too—not too fine, not too coarse—and it sticks well to the meat. It's got a hint of paprika and garlic, a little brown sugar sweetness, and a mild heat that won’t overpower anything you’re cooking. If you're only grabbing one rub for the grill, this is a smart pick. It’s a true all-purpose MVP.
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