â
Discover the ultimate in outdoor cooking with our Camp Chef Smoke Vault collection. Designed for enthusiasts, these smoke vaults offer precise temperature control and ample cooking space, perfect for smoking meats, fish, and vegetables to perfection. Built with durable materials, they ensure longevity and consistent performance, making them ideal for backyard barbecues or camping adventures. Enjoy the rich, smoky flavors that only a quality smoke vault can provide, and elevate your culinary skills while impressing friends and family with delicious, expertly smoked dishes.
$37.99
Have perpared 15 pounds on first use of racks and clean up nicely. ... The Jerky Racks are easy to use. ... I 've been using them for jerky, and for cold smoking cheese, and have been very
5
Francis
The Jerky Racks are easy to use. Glad to have the extra set.
5
SithLord
I decided I definitely needed more than the one jerky rack that came with the Smoke Vault, so picked up another set of these. I 've been using them for jerky, and for cold smoking cheese, and have been very happy. I 'll probably grab another set so I 'll have a full set for each of the 5 available slots. Highly recommended!
5
Sgt Hoth
Product was delivered quickly. Each rack holds around 2 pounds of seasoned jerky meat. Have perpared 15 pounds on first use of racks and clean up nicely.
$899.99
everything you love about a pellet grill and smoke vault all in one wood pellet vertical smoker designed with four meat racks, three jerky racks, and a sausage rack with twelve hooks so you never run out of room for food pellets act as the main fuel source which lets you set it and...
5
XXL Pro vertical smoker
This smoker adds the extra smoke I was looking for on my meat. I smoked a few pork butts and they all turned out amazing. The smoke ring was awesome. The meat was tender and juicy. The room in this smoker is twice the space I had on my MZG 24 smoker. The temperature stayed consistent and was always within 3- 5 degrees off set temperature. The vertical chamber is great for not losing heat. When I would open the lid to my MZG 24 smoker, the temperature would drop ten degrees or more. I do n't get but a couple degree drop when I open the door to the XXL Pro. Probably due to the vertical design. I would say the smoke box is also great addition to adding extra smoke at whatever level you desire. The Wi- Fi, blue tooth controller works well. I really like this smoker.
5
Ray68
My XXL has been in use now for several months. There no significant issues with assembly. The door fits and swings well and easily. The temperature controller works as advertised. The smoke box does the job easily and neatly. Pork Butts, Pork Ribs, Chicken, Turkey, Beef of various cuts have all turned out delicious. It is supremely easy to use. The wheels make it easy to move around, thought the legs tend to vibrate and chatter a bit on uneven pavement. The pellet hopper is huge and easy to fill and monitor. Even the WiFi connection/controller works well. Nice unit.
5
GrumpysCamperteria
I use 3of these for my food truck bbq. I 've used many smokers in the past. These by far are the best. Being able to monitor and change temp and smoke volume from my house is a game changer for catering jobs. No issues with any of them. Maintain them well and they will make the best bbq you have ever tasted.
5
Sadrok
Bought this a month ago, it the closest to professional smoker
5
Baker99
Ca n't understand the bad reviews... people must be angry or stupid. This smoker went together perfectly and works as advertised. It is plenty sturdy and yes the wood box generates a lot of smoke. For brisket, ribs and butt it is ideal. Get a grill for hamburgers.
Continue browsing
