â
Enhance your outdoor cooking experience with our stone pizza grills. Perfect for pizza enthusiasts, our collection offers a range of options to suit your needs. Crafted with high-quality materials, these grills provide even heat distribution for a perfectly crispy crust every time. With convenient accessories and attachments available, you can easily transform your grill into a versatile pizza oven. Whether you're hosting a backyard gathering or enjoying a family dinner, our stone pizza grills are a must-have for any outdoor cooking enthusiast. Elevate your pizza game and create delicious, restaurant-quality pies in the comfort of your own backyard.
$399.99
cook 2 racks of ribs, an 8- lb chicken or 9- lb pork shoulde weather- resistant design lets you store your oven outdoors includes ninja woodfire™ pizza oven, pro heat pan, pizza stone, accessory frame, pellet scoop, all- purpose blend starter pack, premium oven cover weather-...
5
John B
The outdoor oven is a great addition to my grill and smoker arsenal.
5
Samuel V
Great product, now I can make my own Artisan Pizza
5
tDriver
its all good,, its the goodest i eber had,, dot calm
5
Chris P
Loving my new 8- 1 pizza/grill/smoke master! Just an incredible unit
5
AliA
We are so pleased with this purchase. It is our favorite outdoor cooker and we have had many! So far we have made pizzas, complete dinners with chicken and salmon, nachos….
$499.99
WAS: $624.99*
backyard pizza oven dual fuel capability lets you make wood- fired pizzas or gas- fired thanks to the solo stove gas burner( sold separately) constructed with durable and long- lasting stainless steel equipped with a pizza stone that crisps up the crust perfectly
5
Solo S.
Love my Pi for the high heat it provides to not just cook pizza. Had it for 2 years, then the heat shield came loose. Solo just sent me a new unit! Amazing
5
Carmen M.
[ Love it we make pizzas every weekend.
5
Solo S.
[ I had a lot of fun with this one. Family pizza night!!!
5
Solo S.
[ Once you figure out your flow with this thing, it can make amazing pizzas. Excellent pizza oven, amazing customer service, you can ’ t go wrong with Solo Stove or the Pi.
5
AKaplan
Love that it ’s so easy to transport and control the heat settings. We enjoyed our first camping trip with the oven!
See Price in Cart
WAS: $169.99*
I have a Woodwind pellet smoker with the sidekick attachment and a 14 '' grill for camping and thought the 14 '' single burner pizza oven would be a good
5
Cachecooker
I have used this two dozen times, and it works really well. I am glad that they added the door because it helps them cook a lot faster. One tip I learned early on is to make sure to let it pre- heat for the best results, I usually like 500 degrees. One thing I should note is that when I was looking at purchasing this, I contacted CC to see if this would work on my cache cooker( a camp chef product from the 90s or so) and they all said that it would not. I am glad to report that it does, so if you have one of those, you are good to buy it.
5
Joel 2025
I bought this as a gift for my son n law and he loves it
5
BS42
Have 16& 14 inch pizza oven& have had them for several years. Keep one at home and one in the 5th wheel. These ovens are great& we use them a lot. Lots of comments about `` no doors available to order '' but that is not correct. I called them and ordered a door for each and they just arrived. Thanks Camp Chef!
5
Sol dog
[ This oven is amazing! Having two spots is essential for making enough pizza for a party. Gets super hot and consistent. Pizzas turn out perfect, firm crust, delicious melted cheese and toppings.
5
JoxWar
[ For the price, especially on sale, this is certainly going to beat out any stand alone pizza oven. Having this propane stove system with all the possible add ons is very handy for the backyard chef. I have nice leopard spotting on the bottoms of my whole grain pizzas now, which I just could not accomplish in my oven, and without heating up my house.
$499.00
WAS: $799.00*
ultra- portable pizza oven that let ’s you make delicious pizza wherever your adventures take you tapered flame gas burner system provides 200% better heat distribution for consistent and even cooking oven reaches 950 °f and cooks neapolitan- style pizza in just 60 seconds quick recharge time...
5
David R.
I 've used the stove twice now- first on Mother's Day, then for a birthday. It's been great! I have about 12 pizzas under my belt now. Every pizza was charred on one side for the first party, but still tasty. After a couple of weeks to think about things, all pizzas came out perfectly for the second outing. Pizza in 90 seconds!
5
Jennifer P.
We ’ ve used our oven three times now& the pizzas keep getting better!! Thank you Ooni for creating this amazing product!
5
Eric P.
Love this new version. Smaller, lighter, barely lose any room between the new 14 ” and the old 16 ”- heats faster, distribution more even. We love it
5
cobrakhai_4092
[ I haven ’ t had the chance to fire up the Ooni Koda 2 yet, but I wanted to share my first impressions based on the unboxing experience—and so far, it ’s off to a great start. Right out of the box, the Koda 2 makes a solid first impression. The packaging was secure and thoughtfully arranged, with all components neatly packed and well- protected. Nothing was damaged in transit, and everything I expected was included: the oven itself, the stone baking board, gas hose and regulator, and a quick start guide that seems pretty straightforward and user- friendly. The build quality is impressive—sleek design, sturdy materials, and a surprisingly lightweight feel for something that looks and feels this robust. It definitely has that premium, outdoor- cooking vibe I was hoping for. The design is also intuitive, and setting it up was quick and easy—just a few simple steps and it was ready to go. So far, I ’ m really pleased. The real test will come when I fire it up and start slinging some pizzas, but at this stage, the Koda 2 is already living up to the hype. Can ’ t wait to test its performance and share a full review once I get cooking.
5
kristalc25_9633
[ Very impressed with the OONI oven. It cooks the pizzas very quickly and evenly. The setup was so simple and it ’s easy to carry and clean. Temperature control is a bit tricky- definitely pay close attention because your pizza will cook FAST! A little crisped on our first try but so delicious. I ’ m really happy to have tried this product.
$349.00
overall weight is extremely portable custom designed fuel tray maximizes airflow to deliver a powerful searing flame brushed 430 stainless steel body with ceramic- fiber insulation thick ooni® baking stone& patented flame keeper delivers maximum heat retention shipping details:...
5
Claire K.
We opened the box, set it up and had family around. We used the wood pellets. Even the very first pizza was delicious. It's super easy to use, great. pizza( ooni dough and ooni GF dough for the first ones). Highly recommend.
5
Rhoden
Love the oven, makes great pizzas, really good fun with friends and family.
5
Susan A.
[ Will review when we do and thank you so much for the seed packs
5
Jessica R.
[ Bought as a birthday gift for my pizza loving husband- best gift! He loves it and it was really easy to set up and use. Pizzas were delicious
5
Jesse B.
[ So far so good. Had a bit of a learning curve figuring out temp regulation and where the sweet spot is. Look forward to many summer pizza nights on the patio with family and friends!
$234.99
outdoor pizza oven accessory that turns your camp chef cooking system into a wood- fire pizza oven the open- face, dome ceiling design cooks exactly like a traditional brick oven ceramic stone construction pulls outer moisture off the dough leaving the inside of the crust moist and...
5
Cachecooker
I have used this two dozen times, and it works really well. I am glad that they added the door because it helps them cook a lot faster. One tip I learned early on is to make sure to let it pre- heat for the best results, I usually like 500 degrees. One thing I should note is that when I was looking at purchasing this, I contacted CC to see if this would work on my cache cooker( a camp chef product from the 90s or so) and they all said that it would not. I am glad to report that it does, so if you have one of those, you are good to buy it.
5
BS42
Have 16& 14 inch pizza oven& have had them for several years. Keep one at home and one in the 5th wheel. These ovens are great& we use them a lot. Lots of comments about `` no doors available to order '' but that is not correct. I called them and ordered a door for each and they just arrived. Thanks Camp Chef!
5
Sol dog
[ This oven is amazing! Having two spots is essential for making enough pizza for a party. Gets super hot and consistent. Pizzas turn out perfect, firm crust, delicious melted cheese and toppings.
5
JoxWar
[ For the price, especially on sale, this is certainly going to beat out any stand alone pizza oven. Having this propane stove system with all the possible add ons is very handy for the backyard chef. I have nice leopard spotting on the bottoms of my whole grain pizzas now, which I just could not accomplish in my oven, and without heating up my house.
5
Lance p
[ Mine did not come with a door and I called camp chef and found out I could order one, less than 20 bucks
$219.99
oven constructed with ceramic stone material that pulls moisture from the dough to create a crispy, perfect crust camp chef pizza ovens are capable of reaching 700°f to help give your pizzas that traditional brick oven quality fully adjustable heat for cooking several styles of...
5
macrepairboy
Extremely happy with our Camp Chef Artisan Pizza Oven. Zero learning curve... made three great pizzas on the first three attempts. On our first attempt, we forgot to bring a rolling pin and as a result turned into more of a deep dish. Still great. Bought another rolling pin to keep in our travel trailer. On the second and third pizzas( different days with using the rolling pin), they were awesome. Prep the pizza, turn the heat on high for two minutes, then turn down to low for the remaining time. We use Trader Joe's pizza dough, TJ's pizza sauce, and TJ's shredded mozzarella, plus our ingredients of choice( spicy pork sausage, jalapeños, and red onions). We also made garlic bread in the pizza oven... also amazing.
5
Well, here I am in the thick of it, in Spruce Pine NC, no electric, no services, and my refrigerator/freezer slowly defrosting... BUT! Camp Chef to the Rescue!! We set up our Camp Chef Pizza Oven, took the top off( after we baked cinnamon bread for everyone) and proceeded to Water Bath Can all meat and produce!!( Meat quarts 3 hours full boil, season prior, pints 2 hours). This thing is a Miracle! We not only survived, we thrived!!! If willing, please consider donating a few to the area, especially the Green Valley Fire Departement that took care of everyone. We would be thrilled to hand these out. They are Can Do Miracles just like us Appalachian Americans! Thank you for making such an outstanding product!!
5
Andamps1
[ Extra tools wont hurt pizza peels cutter etc nice good quality
5
Man of Steel
We love the oven for pizza and use it for other baking items. We 've done soft pretzels, brownies, and cookies.
5
An awesome pizza oven that has accurate directions.
$599.00
gas powered design delivers maximum control able to reach up to 923°f in 20 minutes cooks stone- baked pizzas in just 60 seconds extra large 16 ” cooking area for pizzas, breads, and more l- shaped flame design allows for easy one- turn cooking
5
Mark N.
I love this oven, get the stone to temperature before you cook, lower the flame during cooking& it produces beautiful pizzas. I have a catering business& this oven is my favorite piece of equipment, it has never let me down, a great investment as it cooks quickly and efficiently allowing me to deliver great pizza when customers are hungry.
5
Luca C.
I love the Ooni 16 because it allows you to have more space to evenly cook the pizza inside the oven You can move the pie a little more away from the heat and turn it more easily
5
Blair T.
I ’ ve been making 4- 5 12- 14 ” pizzas each week for my gang, and the Koda 16 has been great. It took a pie or three to figure out temp( use an IR thermometer) but once that was sorted, it ’s been smooth sailing. I do move and spin the pie often to keep my bottom cook and crust leoparding even, from way in the left back for a hot blast, to right side at the door for a slower even heat. The pizzas have been great and it ’s been fun to work with the Ooni
5
James H.
Almost have to turn flame off to keep from burning edges of crust.
5
Jack S.
This is my second Oooni. When the oven works properly it does well. Ignition is frustrating. Heating is uneven. Should be much easier and more efficient.
$799.00
18 ” gas powered outdoor pizza oven a new and improved version of ooni ’s best- selling koda 12 and 16 pizza ovens provides advanced g2 gas technology™ patent- pending tapered flame gas burner system delivers 420% better heat distribution, eliminating hot and cold spots for better, easier cooking...
5
Steven L.
We love our new Ooni Koda 2 gas. We just did wings and they came out amazing
5
Bob U.
Cooks like a champ. Much, much, much easier than 12 inch Koda 12- first generation. Pizza came out perfect first time. Great size.
5
Richard S.
I bought this as an upgrade from my original koda 16 and i love it. The stone temperature is more consistent. The overall size is perfect and digital thermometer is a great add. Best pizza oven.
5
Raul B.
Love the new Ooni Koda 2, the space is a lot bigger. The temperature knob is on the side instead of being in the back. Highly recommend! I had the multi fuel Ooni before, I like the Ooni Koda 2 much better!
5
Frank T.
The Koda 2 Pro 18 '' is my 5th Ooni pizza oven. I started back in the beginning with the pellet/wood unit and moved up from there, With out a doubt this is by far the best unit ever! I am so happy to have purchased a product that actually did what it said it would do. The new burner system was EXACTLY what Ooni said it would be. Even heat distribution cooking surfaces, less turning, and rapid recovery. Best home pizza oven on the market! BRAVO Ooni!.
$377.95
works with the snow peak pack and carry fire kit to convert your fire pit into a fully functioning oven place hot coals on top for even heating oven can reach 930° f with proper stoking ceramic backing sheet for even cooking includes lifter for removing the cooking sheet packs down small for easy...
5
Jason
[ The field oven has given another element to camping. We used the field oven with the grill grates that are available at campgrounds and it worked just fine. Just have to make sure grill grate is ajustable to different heights. I do wish it came with a canvas bag. Some heat resistant gloves are recommended as it can get pretty hot when trying to move it. Overall, I ’ m super happy with this product and can ’ t wait to cook many things with it.
Continue browsing
